Welcome to Tian Jin, where dining is authentic.

Not a single restaurant can cover the 5000 years legacy of China's major regional cuisines. We at TianJin carefully selected and expertly prepared the best of all, from coastal (such as Canton, Yangtze Delta) delights to inland (Szechuan, Hunan, Mongolian) delicacies.
Our Executive Chef is renowned for his top ranking China Chef's certificates, as a matter of fact, is the only one in Midwest.
Our owners regularly travel to China to dine with regional connoisseurs and collect innovative ideas and menu items to bring back and share with our customers.
Chinese culinary journal Flavor & Fortune (Institute for the Advancement of the Science & Art of Chinese Cuisine, New York) compared TianJin to upscale Manhattan eateries in its 2012 review.
Each of you may have different tastes, but if you are looking for authenticity, it is Tian Jin.


Open Hours

Mon. - Tue.: 4:00 pm - 9:00 pm

Wed. - Thurs.: 11:00 am - 9:00 pm

Fri. & Sat.: 11:00 am - 9:30 pm

Sunday: 11:00 am - 9:00 pm